Loading...
NACHO, TACO AND MARGARITA WEEK LOCATIONS2022-05-04T05:18:56+00:00

Curve Inn

 

3219 S. Sixth St., Road B
217-529-5806

HOURS: Monday-Thursday 11am-2pm and 5-9pm, Friday and Saturday 11am-9pm, Sunday 11am-7pm

Street Tacos
Three delicious shredded pork carnitas tacos with a cilantro verde salsa and onions, and topped with Mexican cheese and a fresh lime for $7. Margaritas $4.

 

D’Arcy’s Pint

661 W. Stanford Ave.
217- 492-8800

HOURS: Tuesday-Saturday 11 am-9 pm.

Carne a la Cacerola (Pot Roast Nachos)
Homemade seasoned tortilla chips with smoky chipotle pot roast, a blend of cheeses, lime chipotle crema, topped with fresh jalapeños, tomato and onion and garnished with queso fresco and fresh cilantro. Featured drink is an el Jimador Paloma Rita.

The Taco Joint

 

 

 

 

230½ South Grand Ave. East
217-331-3536

Hours: Mon.-Fri. 11am-8pm, Saturday 11am-4pm

Carne Asada and Fries
TJ’s crispy waffle fries loaded with grilled carne asada and garnished with cheese, pico de gallo and sour cream.

Philly Cheesesteak Burrito
Cheesy carne asada with Taco Joint sauté peppers, onions, mushrooms and extra cheese, served grilled with rice.

Weebles Bar & Grill

 

 

4136 N. Peoria Road
217-528-3337

Serving hours: Monday-Thursday 11am-3pm and 5-9pm, Friday-Sunday 11am -9pm

Taco El’ Barco
Our small boat taco served with seasoned ground beef, lettuce, Colby Jack cheese, then topped with salsa and served with a side of refried beans. $7

Taqueria EL POLLO Mexican Restaurant

 

 

635 W. Jefferson St.
217-753-9083

Hours: Sunday-Saturday 11am-10pm

Tortas
Mexican sandwich with lettuce, tomato, avocado, beans, queso fresco, sour cream and jalapenos, with a choice of grilled chicken or steak.

Burrito EL POLLO
Burrito stuffed with chicken or ground beef, rice, beans, tomato and lettuce and served topped with cheese.

Garcia’s Mexican Restaurant

 

 

 

2023 S. 15th St.
217-679-5463

HOURS: Monday-Thursday & Saturday 11am-8pm, Friday 11am-10pm, Sunday: Close

Tortas
Mexican sandwich with lettuce, tomato, avocado, beans, queso fresco, sour cream and jalapenos, with a choice of grilled chicken or steak.

Burrito EL POLLO
Burrito stuffed with chicken or ground beef, rice, beans, tomato and lettuce and served topped with cheese.

 

 

Silver Sevens Gaming Pub & Parlor

 

 

3217 Lake Plaza Drive
217-585-0460

Kitchen hours: Sunday-Thursday 11am – 9pm, Friday and Saturday 11am-11pm

The Jackpot Taco
Slow-cooked, juicy pulled pork marinated in adobo, piled in two crunchy taco shells, then topped with lettuce, tomatoes, onions and shredded cheddar cheese.  Taco sauce, sour cream and jalapenos available upon request. Corona beer special!

 

Trade Winds Pub and Eatery

 

DINE IN ONLY

1700 Recreation Drive
217-679-3482

HOURS: Monday – Saturday 11am-8pm

Mexican Shoe
Carne asada on toasted jalapeno cornbread, topped with homemade queso cheese sauce and tomatoes, black beans and roasted corn salsa.

 

Main Gate Bar & Grill

 

 

2143 N. 11th St. (across from Illinois State Fair main gate)
217-528-8940

HOURS: Open daily. 11am-Late Night

Margarita Chicken Tacos
Two handmade with margarita-marinated chicken, refried beans, lettuce and homemade mango salsa. Served with a few tortilla chips and sour cream.

Gold margarita made with el Jimador Silver Tequila and Cointreau orange liqueur.

 

Blue Margaritas Mexican Bar & Grill

 

 

3151 Horizon Drive
217-670-1394

Kitchen hours: Sunday-Wednesday 11am-9pm, Thursday 11am-10pm and Friday-Saturday 11am-10pm

Smoked Pork Nachos
Fresh chips topped with smoked pulled pork, pico de gallo, queso and sour cream.

Margarita Sunrise
Made with our homemade margarita mix, el Jimador Tequila and a splash of grenadine.

 

Taco Gringo

 

 

125 South Grand Ave. East
217-670-2905

1851 North Grand Ave. East
217-525-2666

975 Clocktower Drive
217-546-9494

HOURS: Sun. – Sat. 10am-10pm

Steak Soft Tacos and Nacho Combo
Two steak soft tacos with fresh lettuce, Monterey cheddar cheese, chipotle or jalapeno ranch sauce and fresh cilantro, served with a small order of Monterey cheddar cheese nachos.

 

Smokey Bones Bar & Fire Grill

 

 

2660 S. Dirksen Pkwy.
217-528-6410

HOURS: 11am-1am

Pork Carnitas Street Tacos
Two pork carnitas street tacos layered with pulled pork, chipotle mayo, jalapenos, pickled onions and diced cilantro.

Loaded BBQ Chip Nachos
Homemade barbecue chips topped with pulled pork, cheese sauce, Cheddar Jack cheese, tomatoes, jalapenos, sour cream, and a sweet barbecue glaze.

Margarita
el Jimador Gold Rita