Seven days was not enough time to try all the burgers, so most locations have added an extra three days to Burger Week. Be sure to check 217foodweek.com to confirm the number of days being offered at each location, their hours and their offerings. Then get together with your friends and start making plans.

While you’re enjoying all the chef-inspired burgers, don’t forget your 217 Burger Week passport to plan your food journey and for a chance to win gift cards from local restaurants! Download your passport at 217foodweek.com or get one from inside the Illinois Times Feb 3-12. Be sure to send it to the IT office by Monday, Feb 17.

While restaurants are setting their burger prices they still make 217 Burger Week easy on the wallet and support local restaurants. Enjoy special Jack Daniel’s drinks at participating locations.

Curve Inn

3219 S. Sixth St. Road
217-529-5806
Mon.-Wed. 11am-2pm and 5-9pm, Thurs. 11am-2pm and 5pm-midnight, Fri. and Sat. 11am-Midnight, Sun. 11am-7pm

The Derby!

Half-pound hand-pattied burger, house-made mac n cheese with garlic butter pork, bacon, and drizzled in BBQ sauce served with a choice of side. $10
We now have full kitchen service till midnight Thursday through Saturday.
Come have lunch and try your luck on video gaming powered by J&J Gaming.

Legacy Pointe Eatery

1130 Legacy Pointe Drive (On the north side of Scheels)
217-670-1217
legacypointeeatery.com

Kitchen Hours: Tues.-Sat. 11am-9pm, Sun. 10am-3pm. (Closed on Feb. 9th)

Cuban Fritter Burger!

7oz House Chorizo/Beef blend Burger patty on a Ciabatta Roll with Pepper Jack Cheese, Caramelized Onion, Shoestring Potatoes, House Pickles, Lettuce, and Spicy Ketchup. Served with fries, premium sides available. Enjoy your burger with a cold beer from Springfield Beer Co. $15.99
We now have full kitchen service till midnight Thursday through Saturday.
Come have lunch and try your luck on video gaming powered by J&J Gaming.

Dublin Pub

1975 Wabash Ave
217-793-6871
https://springfielddublinpub.com/
11am-11pm Sun.-Thur.  11am-midnight Fri. and Sat.

Jack Daniel’s Style Bourbon Burger

2/3lb burger (way bigger than the other guys’ 1/4-pounders) Cooked the old-fashioned way to your desired temperature. The sizzling patty is topped with a thick slice of pepper jack cheese with a special bourbon sauce. This Dublin Pub burger is finished off with two beer battered onion rings on a grilled split top bun. Dublin burgers always come with crispy iceberg lettuce, fresh sliced tomato and thick crisp pickle chips. Served with the Dublin special potato chips, $13.95. Featuring special $6 Jack Daniel’s drinks.

Weebles Bar & Grill

4136 N. Peoria Road
217-528-3337
Kitchen hours: Mon.-Thu. 11am-3pm, 5-9pm; Fri.-Sun. 11am-9pm.

Southwestern Burger

Smoked Cheese Burger with BBQ pulled pork and bacon, topped with a bit of creamy coleslaw. $10.00. Add fries for $2.00

Ice cold Yuengling pints for $2.75 (Lager and Flights).

Pease’s At Bunn Gourmet

2941 Plaza Drive
217-793-1840
Kitchen Hours: Mon.-Thu. 8am-7pm, Fri., Sat. 8am-8pm. and Sun. 11am–3pm
Burger is available Mon.–Thu. 11am–6pm, Fri. and Sat. 11am–7pm, and Sun. 10am–3pm

BUNN Farm 100% Angus Burger with Gruyere and Bunn Gourmet Merlot Steak Sauce on an Onion Bun served with Chips for $12.

Burger Bar and Back Door Lounge

2765 S. Sixth St.
217-528-9030
Kitchen Hours: Tue.-Thu. 11am-10pm, Fri. and Sat. 11am-11pm. and Sun. 11am–8pm

Double Down on Flavor

Indulge in our mouth-watering Double Smash Burger, stacked with two juicy patties, melted American cheese, crispy bacon, crunchy lettuce, fresh tomato, tangy pickle, and sweet onion, all sandwiched between a soft burger bun. Serve yourself to an epic meal experience paired with a side of crispy chips or golden fries, all for just $12.50